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Chicken Fajita Alfredo

Stephanie, Plain Chicken
  • minutes
  • Serves 4

INGREDIENTS

8

-oz Ronzoni Gluten Free® Penne Rigate (or regular pasta)

1 lb

chicken tenderloins

1

bell pepper, sliced

1/2

onion, sliced

1 1.12 ounce package

gluten-free fajita seasoning (or regular)

1 tbsp

 vegetable or olive oil

2 cups

heavy cream

1/2 cup

grated parmesan cheese

2 people Recommend This Recipe