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Tropical Chicken Salad

Julia
  • 20 minutes
  • Serves 6 to 8

INGREDIENTS

3/4 cup

plain Greek yogurt

1 tbsp

honey {more to taste}

1

lime, juiced

1/4 tsp

salt

1/8 tsp

pepper

1/4 tsp

garlic powder

1/4 tsp

cayenne red pepper {optional}

3 cups

shredded chicken {about 1 1/2 pounds}

1 1/2 cups

pineapple, diced

1 cup

Bee Sweet Citrus – Mandarins, peeled, sliced  in half

1/2 cup

SunMaid raisins

1 1/2

 cups Sun World® Grapes, sliced in half

1/4 cup

pecans or silvered almonds {optional}

1

carrot, thinly sliced

2

green onions, green parts chopped

1/4 cup

fresh parsley or cilantro, chopped

1/4 cup

coconut, shredded {optional}