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Huevos Rancheros Casserole

Betty Crocker Kitchens
  • 550 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Chorizo sausage, smoked cooked

1 can

Old El Paso™ chopped green chiles

1/2 tsp

Oregano, dried leaves

6

Eggs

1

Old El Paso™ thick 'n chunky salsa

1/8 tsp

Red pepper, ground

5

Corn tortillas (6 inch)

1 1/2 cups

Colby-monterey jack cheese blend

1/2 cup

Milk