INGREDIENTS
2 tsp
olive oil
1
medium onion , diced
4 cloves
garlic , minced
64 oz
chicken broth
1 can
mild green chiles
1/2 cup
long-grain white rice , uncooked
1 tsp
ground cumin
1 tsp
chili powder
2 cups
cooked, shredded chicken breast
1 1/2 cups
fresh, frozen corn (or 1 can corn, drained)
1
pkg. (16 oz.) 2% Milk VELVEETA , diced
season
1 cup
BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream , divided
1/2 cup
chopped fresh cilantro