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Chimichangas

Recipe by Kraft
  • 55 minutes
  • Serves 4

INGREDIENTS

1 lb

lean ground beef

1/2 cup

finely chopped onion s

2 cloves

garlic , minced

1 tsp

dried oregano leaves

1 tsp

crushed red pepper

8

flour tortillas (6 inch)

6 oz

VELVEETA® , cut into 8 slices

2 cups

oil

1/4 cup

BREAKSTONE'S or KNUDSEN Sour Cream

1/4 cup

finely chopped fresh cilantro