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Mediterranean Frittata

Kristen Chidsey
  • 25 minutes
  • Serves 6

INGREDIENTS

1 tsp

Oregano

1/2 cup

Tomatoes

6

Eggs

1/4 cup

Kalamata olives

1/4 cup

Spanish olives

1/2 tsp

Pepper

1 tsp

Salt

1/4 cup

Feta

1/2 cup

Milk or cream