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Tortilla Chip and Pepper Jack Crusted Chicken with Avocado and Jalapeno Ranch

what2cook.net
  • minutes
  • Serves

INGREDIENTS

4

boneless, skinless chicken breasts

1

bag tortilla chips

4 oz

Pepper Jack cheese, shredded

1 cup

mayonnaise

1/2 tbsp

garlic powder

1/2 tbsp

cumin

1/2 tbsp

chili powder

2 tsp

lime juice

1 cup

mayo

1/2 cup

buttermilk

1 cup

sour cream

1

packet Ranch dip mix

1 tbsp

garlic powder

1 tbsp

onion powder

1 tbsp

diced jalapeno slices (from a jar)

1 tsp

lime juice

2

avocados