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Buffalo Chickpea and Bulgur Chili

Erin, Naturally Ella
  • 40 minutes
  • Serves 2 to 4

INGREDIENTS

1/2 cup

Frank's

1 1/2 cups

Chickpeas

1

Onion, medium

2 cups

Tomatoes, stewed

1 cup

Veggie broth

1/4 cup

Bulgur

2 tsp

Paprika, smoked

1/2 tsp

Salt

1 tbsp

Olive oil

1

Croutons

1

Blue cheese