INGREDIENTS
1/2 cup
milk (coconut or almond milk can be substituted for regular milk)
1/4 cup
water
2
egg whites
2 tsp
melted coconut oil
1 tbsp
vanilla extract
1/3
mashed banana
1/3 cup
rolled oats
2 tbsp
shredded unsweetened coconut
2 tsp
sucanat or turbinado sugar
cinnamon
sea salt
1/2 tsp
baking powder