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Chicken Kiev Recipe - Чикен Киев

Natasha, Natasha's Kitchen
  • 150 minutes
  • Serves 4

INGREDIENTS

4

Chicken Breasts

2

eggs (beaten)

3/4 cup

flour

1 1/2 cups

fine dry white bread crumbs

Salt and Pepper

Extra light olive oil or Canola oil to sauté

8 tbsp

unsalted butter (at room temperature)

1

garlic clove (minced)

1 tbsp

lemon juice

2 tbsp

chopped fresh parsley

1/2 tsp

salt

1/2 tsp

pepper