INGREDIENTS
10
strips Bacon
2
lbs Ground beef, lean
4 cloves
Garlic
1
Onion, small
1
bag Tater tots, frozen
1 dash
Hot sauce
1 tbsp
Worcestershire sauce
1/3 cup
All purpose flour
1
Salt and pepper
3 cups
Cheddar cheese
3 cups
Milk
1/4 cup
Sour cream
1
(12-16 oz) bag frozen mixed vegetables, frozen