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The Best Crock pot Roast

Eating on a dime
  • 370 minutes
  • Serves 6

INGREDIENTS

2

lbs Roast

4

Carrots

1 tsp

Garlic

1/2

Onion

1 1/2

lbs Potatoes

4 cups

Beef stock or broth

2 tbsp

Cornstarch

1/2 tsp

Italian seasoning

1/2 tsp

Pepper

1/2 tsp

Salt

1/4 cup

Water

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