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Jalapeño Corn Cakes

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

2 cups

Corn, fresh kernels

3

Green onions

1

Jalapeno chile

1 tsp

Marjoram, fresh leaves

1

Egg, large

2 tsp

Baking powder

3

medium 4 cup medium-grind Cornmeal

1/2 cup

Flour

1/2 tsp

Kosher salt

1/4 cup

Vegetable oil

1 cup

Milk

1

Sour cream or greek yogurt