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Crockpot Baked Potato Soup

Jessica Robinson
  • 375 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Bacon

7

Baking potatoes

3 cloves

Garlic

1/4 tsp

Garlic powder

1

Green onion

1/2 tsp

Onion powder

2

Onions, medium

6 cups

Chicken broth

1 tsp

Mustard, ground

1/2 cup

All-purpose flour

1

Salt and ground pepper

4 tbsp

Butter

2 cups

Half and half

1

Sour cream, full-fat

1

Cheese (pizza or mac and cheese blend)