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Coconut Shrimp with Pineapple Salsa

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

28

Shrimp (about 1 1/2 pounds), large

1/4 cup

Cilantro, fresh

1 tbsp

Jalapeno pepper

1 cup

Pineapple, fresh

1/3 cup

Red onion

3

Egg whites, large

1 1/2 tbsp

Lime juice, fresh

1/4 cup

Pineapple preserves

1/4 tsp

Black pepper

1/3 cup

Cornstarch

1/2 tsp

Red pepper, ground

3/4 tsp

Salt

1

Cooking spray

1 1/2 cups

Coconut, flaked sweetened