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Zuppa Toscana

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves

INGREDIENTS

1

large onion , diced

1 lb

Italian sausage (mild)

6

slices bacon , diced

4 cups

diced potatoes

3 cloves

garlic

4 cups

low sodium chicken broth

1/2 tsp

crushed red peppers (optional)

1 cup

heavy cream

2 cups

torn & gently packed fresh spinach

pepper