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Orange-Balsamic Chicken Thighs

amanda
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

coconut oil

1 lb

boneless skinless chicken thighs (cut into quarters)

salt and pepper

1/4 cup

orange marmalade

1/4 cup

balsamic vinegar

1/2 tsp

rubbed sage

1 cup

spinach

1/2 cup

walnuts (roughly chopped)