INGREDIENTS
1 1/2 lb
boneless (skinless chicken thighs, cut into 1-inch cubes)
2 tbsp
oil
1/3 cup
water
1/3 cup
low sodium soy sauce
1/3 cup
rice wine vinegar
1/4 cup
brown sugar
2 tbsp
hoisin sauce
4 cloves
garlic (minced)
1 tsp
grated ginger
6
dried red chili peppers (split and seeds removed)
2 tbsp
cornstarch + 2 tablespoons water
1
red bell pepper (chopped)
1 tbsp
oil
1/3 cup
peanuts
Green onions (chopped, for garnish)
Minute® Ready to Serve Rice (for serving)