INGREDIENTS
4
Basil, large
2
Garlic cloves
1/4 tsp
Garlic powder
1 28 ounce can
Tomatoes, good quality
1 cup
Chicken broth, low sodium
1
bag Not frozen cheese tortellini, refrigerated
1 pinch
Black pepper
1 pinch
Italian seasoning
1 tsp
Kosher salt
2 tbsp
Olive oil
1/2 cup
Heavy cream
1 1/2 cups
Mozzarella cheese
2 tbsp
Parmesan cheese, grated