INGREDIENTS
4
slices Bacon
14 oz
Turkey breast, roasted thick
1
Parsley
2
Roma tomatoes
1 1/2 tbsp
All-purpose flour
1 pinch
Nutmeg, ground
1
Paprika
1
Salt and pepper
4
slices Texas toast
1 1/2 tbsp
Butter, salted
1 1/2 cups
Heavy cream
1/4 cup
Pecorino-romano cheese