5 Secrets to the Best Runzas You Can Make, no matter where

INGREDIENTS

Filling ingredients:

2 cups

chopped onions

garlic cloves, smashed and diced

2 lb

ground beef

large head of cabbage, shredded

small can saurkraut, with the juice

salt and pepper to taste (more than you think!)

(optional) cheese of your choice (also more than you think!)

Dough ingredients:

1 cup

butter, unsalted

scant Tb of dry yeast

4 cups

warm water (or warmed milk)

1/4 cup

sugar

2 tbsp

salt

well-beaten eggs

15 cups

flour (14 cups unbleached, 2 cups whole wheat)