Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
all-purpose flour
2 tbsp
Creole-style seasoning
1 tbsp
garlic powder
1 tbsp
ground cayenne pepper
1 tsp
onion powder
1 tsp
freshly ground black pepper
1 lb
large shrimp, peeled and deveined with tails attached
4 cups
oil for frying
BUFFALO SAUCE:
4 cloves
garlic, minced
2 1/2 tbsp
butter
6 oz
hot pepper sauce
1 tsp
ground cayenne pepper