INGREDIENTS
1
Chicken, roasted
1 1/2 cups
Carrots
1 1/2 cups
Peas
2
Potatoes
2
Shallots, medium
1/4 cup
Sweet pepper, red
1/2 tsp
Tarragon, dried
1
Egg plus
2 tbsp
All-purpose flour
1/4 tsp
Black pepper
3/4 tsp
Salt
1
sheet Puff pastry, frozen
2 tbsp
Butter
1 cup
Heavy cream
2 cups
Milk
1/3 cup
White wine, dry