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One Pan Curried Shakshuka

Brittany Mullins
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

olive oil

1

large onion, chopped

1

orange bell pepper, chopped

4 cloves

garlic, minced

1/2 tsp

cumin

1/2 tsp

paprika

1/4 tsp

cayenne pepper

1 tsp

curry powder

1/4 tsp

turmeric

1/2 tsp

sea salt

1/4 tsp

ground pepper

28 oz

can diced tomatoes

4

eggs

1/2 cup

feta cheese

fresh cilantro and parsley, for serving