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How To Make Homemade Ketchup in Just 5 Minutes!

The Petite Cook
  • 5 minutes
  • Serves 8

INGREDIENTS

11 oz

good-quality organic tomato paste

1/3 cup

maple syrup

1/4 cup

white vinegar

2 tbsp

water

2 tbsp

onion powder

1 tsp

garlic powder

1 tsp

sea salt

1 tsp

cinnamon powder

1 tsp

black pepper powder

grated nutmeg and chilli powder to taste (optional)