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Grilled Stuffed Poblanos

Danny Boome
  • 35 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Cilantro, leaves

1

Onion, small

4

Poblanos

1

Red bell pepper, small

1

Tomato, small

1 cup

Rice, Yellow Cooked

1 cup

Rice, yellow

1/4 tsp

Black pepper

1/2 tsp

Salt

1 pinch

Salt

1/4 cup

Pepita, seeds

2 tbsp

Butter

1 cup

Monterey jack cheese

1/2 cup

Sour cream

2 cups

Water