INGREDIENTS
12 oz
Shrimp, medium
3
Garlic cloves, large
1
Peanuts, Roasted
4
Scallions
3
Shallots, thinly sliced (1 cup), large
2
Thai bird chiles or 1 serrano with, seeds
2
Eggs, large
2 tbsp
Fish sauce, Asian
1/4 cup
Lime juice, fresh
8 oz
Pad thai noodles
3 tbsp
Brown sugar, light
5/16 cup
Canola oil