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Quick Shrimp Pad Thai

Food & Wine
  • minutes
  • Serves 4

INGREDIENTS

12 oz

Shrimp, medium

3

Garlic cloves, large

1

Peanuts, Roasted

4

Scallions

3

Shallots, thinly sliced (1 cup), large

2

Thai bird chiles or 1 serrano with, seeds

2

Eggs, large

2 tbsp

Fish sauce, Asian

1/4 cup

Lime juice, fresh

8 oz

Pad thai noodles

3 tbsp

Brown sugar, light

5/16 cup

Canola oil