INGREDIENTS
2 lbs
Hamburger
6 links
Beef hot links
1
Large Onion
3 cloves
Garlic
2
Jalapeño
30 ozs
Canned Pinto Beans
15 1/2 ozs
Kidney Beans
15 1/2 ozs
Black beans
1 tsp
Black pepper
3 tbsps
Chili Powder
2 tsps
Chipotle Powder
1 tbsp
Ground Cumin
1 tbsp
Vinegar
2 tbsps
Sugar
30 ozs
Diced Tomatoes (Fire Roasted)
1 1/2 qt
Tomato Juice
1 cup
Barbecue Sauce