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BBQ Pork Belly “Sliders” With Jalapeno Cheddar Deviled Egg Salad

Roxy Taghavian
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs Bbq pork belly

1

Jalapeno, roasted

5

Eggs, hard

3 tbsp

Mayonnaise

1 tsp

Mustard, yellow

1 tbsp

Sweet pickle relish

1/8 tsp

Black pepper, freshly ground

1/4 tsp

Salt

1/4 cup

Cheddar cheese, grated sharp

2 cups

Jalapeno cheddar deviled egg salad