INGREDIENTS
1 cup
Blueberries, fresh or frozen
1 1/2 cups
Blueberries, fresh
1 tbsp
Lemon, zest
11
Eggs, large
3 tbsp
Lemon juice
1/3 cup
Maple syrup
3 tbsp
Cornstarch
1 1/4 cups
Sugar
1 tsp
Vanilla
1
loaf French bread
1 tbsp
Butter
1 cup
Half and half
1 cup
Heavy cream
1 cup
Water