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Snickerdoodles (Gluten-free)

Michelle Palin ~ My Gluten-free Kitchen
  • minutes
  • Serves

INGREDIENTS

2

Eggs

1/2 tsp

Baking soda

1 1/2 tsp

Cinnamon

1 tsp

Cream of tartar

1/4 tsp

Salt

2 3/4 cups

Url]all-purpose gluten-free flour∞https://gfjules.com/product-category/flour/?ref=2465[/url](i used gfjules), good

3/4 tsp

Url]xanthan gum∞http://amzn.to/2ewcz1n[/url] (omit if using gfjules or another brand with xanthan gum)

1 tsp

Vanilla extract

1 5/8 cups

White sugar

1/2 cup

Butter or dairy-free alternative, softened