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Favoreats LLC

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Grilled Salmon with Peach Salsa

Sabrina Modelle
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2 tsp

smoked paprika

1 1/2 tsp

granulated garlic

1 1/2 tsp

granulated onion

1 tsp

light brown sugar

1/2 tsp

salt

1/2 tsp

black pepper

1 pinch

cayenne (optional)

1 lb

skin-on salmon filets (about 4 pieces)

2

to 3 tablespoons neutral cooking oil, such as grapeseed, avocado, or canola oil

2

heaping cups diced peaches, unpeeled (about 3 medium peaches)

1

medium ripe avocado, diced

1/4 cup

finely diced red onion

1/4 cup

chopped cilantro

2 tbsp

finely minced jalapeño (optional)

1 tbsp

fresh lemon juice

1/4 tsp

salt

1

few slices of jalapeño

1

few sprigs of cilantro