INGREDIENTS
3
Egg yolks, large
10 tbsp
Honey
2 1/4 tsp
Active dry yeast
3 11/16 cups
All-purpose flour
1 1/4 cups
Brown sugar, packed light
1 tbsp
Cinnamon
2 tbsp
Granulated sugar
1 tsp
Kosher salt
1 tsp
Vanilla extract, pure
6 oz
pecans
14 tbsp
Butter, unsalted
1 cup
Milk