INGREDIENTS
3 cloves
Garlic
3 tbsp
Sage, fresh
1
Sweet onion, jumbo
3 lb
Sweet potatoes
1/4 tsp
Thyme, dried
1 cup
Almond milk, unsweetened
2 tbsp
Butter or earth balance vegan butter
1
Salt
1
Salt and pepper
1 tbsp
Olive oil, extra virgin
3/4 cup
Bread crumbs, fresh gluten-free
1/4 cup
Parmesan cheese