INGREDIENTS
1 lb
Ground beef
1/2 lb
Italian sausage, hot
1 tsp
Basil
1 clove
Garlic
1 can
Italian diced tomatoes
1 tsp
Oregano
2 cups
Spinach, fresh
2 cans
Tomato sauce
6 oz
Bow tie pasta, mini
1
pepper 1
1 tsp
Salt
1 cup
Mozzarella
1/2 cup
Parmesan cheese, grated