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Make Your Own Chai Tea Concentrate

Chantelle
  • 70 minutes
  • Serves 16

INGREDIENTS

1

8-inch piece Ginger, fresh

12

Allspice, whole

15

Cardamom pods

6

Cinnamon sticks

20

Cloves, whole

3/4 cup

Honey or coconut sugar

1/2 tsp

Nutmeg

20

Peppercorns, whole black

6

Star anise

1

Vanilla bean

1/3 cup

Worth of assam black tea or roobios or yerba mate

1 1/2 gal

Water