INGREDIENTS
2
lbs Chicken breasts, boneless skinless
4
strips Crispy bacon
1/2 cup
Basil, fresh leaves
1 cup
Cherry tomatoes
1 tbsp
Chives, fresh
1
Lemon, zest of
4
Peaches, ripe
1 tbsp
Rosemary, fresh
2 tbsp
Balsamic vinegar
2 tsp
Dijon mustard
1 tbsp
Honey
1/4 cup
Lemon juice
4 cups
Arugula or spring salad mix, fresh
1
Kosher salt
1
Kosher salt and pepper
1 pinch
Red pepper flakes
6 tbsp
Olive oil, extra virgin
1
loaf Ciabatta bread
4 oz
Gorgonzola cheese
3 tbsp
Parmesan cheese, grated