INGREDIENTS
5 cups
Chicken, cooked
1
jar Artichoke hearts
2 1/2 cups
Celery
1/2
Cucumber, large
2 cups
Grape, green halves
3
Green onions with tops
1/2 tsp
Onion, dried
2 tbsp
Parsley, fresh
1 cup
Snow peas
2 cups
Spinach, packed
1
Spinach, Large leaves
1 tsp
Lemon juice
7 oz
Spiral pasta or elbow macaroni, cooked and drained
1 tsp
Salt
1/4 cup
Sugar
1/2 cup
Canola oil
2 tbsp
White wine vinegar
Oranges slices, optional