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Easy One Pot Mexican Quinoa

Krista
  • 40 minutes
  • Serves 7 to 9

INGREDIENTS

2

Chicken breasts, cut into 1/2" cubes, boneless

1

Avocado

1/4 cup

Cilantro, fresh

2

Garlic cloves

2 4 ounce cans

Green chilis

1/4 cup

Green onions

1 14 ounce can

Pinto beans, low sodium

1 cup

Red onion

1 cup

Roma tomatoes

2 cups

Chicken broth, low sodium

1 cup

Quinoa

6

Color sweet red peppers, mini assorted

1/2 tsp

Paprika, smoked

1/2 tsp

Pepper, ground

1 tsp

Salt

2 tbsp

Olive oil

2 tsp

Cumin

1/2 cup

Colby cheese