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South Louisiana-Style White Beans & Rice

Camellia Brand
  • minutes
  • Serves

INGREDIENTS

1 lb

Smoked or andouille sausage

1

Bay leaf

1 lb

Camellia brand great northern beans

1

large stalk Celery

2 cloves

Garlic

1

Green bell pepper

1/2 cup

Green onions

1

Onion, large

1/2 cup

Parsley, fresh

1

Rice, Hot cooked

1/4 tsp

Cayenne

1

Creole seasoning

1

Salt & pepper

1 tbsp

Olive oil

8 cups

Water