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Overnight Banana Sticky Buns with Pecans

Nicole Rees
  • minutes
  • Serves 12

INGREDIENTS

3/4 cup

Banana, very ripe

1

Banana, large ripe

1

Egg, large

1 lb

All-purpose flour, unbleached

1/3 cup

Brown sugar, packed light

1 3/4 tsp

Cinnamon, ground

26 tbsp

Granulated sugar

1 1/4 tsp

Table salt

1 tsp

Vanilla extract, pure

1 cup

Pecan, halves

1/2 cup

Pecans, toasted

3 1/2 oz

Butter, unsalted

1/2 cup

Heavy cream

1/2 cup

Milk or water

1 1/4-oz. package fast-rising (instant) yeast

Generous pinch table sal