INGREDIENTS
1 1/2 12 ounce packages
Raspberries, frozen unsweetened
2 6 ounce containers
Raspberries, fresh
1 cup
Raspberry jam
1 1/4 tsp
Almond extract
1/2 cup
Sugar
12 oz
White chocolate, high-quality
3/4 cup
Almonds, toasted
7 oz
Boudoirs or champagne biscuits
3 1/2 cups
Heavy whipping cream
1/2 cup
Water