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Sweet Potato Quinoa Cakes (Gluten-free)

Kula Mama
  • 10 minutes
  • Serves 8

INGREDIENTS

1

Sweet potato, large

1

Egg

1/2 tsp

Maple syrup

1 cup

Quinoa, cooked

1/4 tsp

Allspice

1 dash

Cinnamon

3 tbsp

Gluten-free flour

1/2 tsp

Sea salt

1 tsp

Coconut oil

3/4 tsp

Cumin