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Black Bean Chicken Chipolte Soup

Leilani Waller
  • 500 minutes
  • Serves 8

INGREDIENTS

1/2

Rotisserie or self roasted chicken, store bought

3

can(s) Black beans

1/4 cup

Cilantro, fresh

2

can(s) Corn

4 cloves

Garlic

1

Onion, large

1

can(s) Chipolte in adobo sauce

1 cup

Favorite shredded mexican cheese mix

1/2 cup

Sour cream