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Tortellini Soup

Amy D.
  • 40 minutes
  • Serves 8

INGREDIENTS

1 lb

Italian sausage

2

Carrots, medium

2

Celery, ribs of

2 tsp

Garlic

1 can

Italian diced tomatoes

1 cup

Mushrooms

1

Sweet onion, medium

6 cups

Beef broth

1 can

Tomato soup

1

bag Cheese tortellini, frozen

1

Salt and pepper

1/2

box Frozen chopped spinach (thawed and excess moisture squeezed out)