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Malt Ball Layer Cake

www.confessionsofacookbookqueen.com
  • 75 minutes
  • Serves 15

INGREDIENTS

Cake:

2 cups

granulated sugar

1 2/3 cups

all purpose flour

2/3 cup

Hershey's Unsweetened Cocoa Powder

2/3 cup

chocolate malt powder (like Ovaltine)

1 1/2 tsp

baking powder

1 1/2 tsp

baking soda

1 tsp

salt

2

large eggs

1 cup

milk

1/2 cup

vegetable oil

2 tsp

vanilla extract

1 cup

boiling water

Malted Whipped Cream:

3 cups

heavy whipping cream

1/2 cup

powdered sugar

2 cups

malt balls, crushed

Chocolate Malt Buttercream:

2 sticks

salted butter

1/3 cup

heavy cream

3 cups

powdered sugar

2/3 cup

chocolate malt powder

1/4 cup

cocoa powder

Chocolate Ganache:

1/2 cup

chocolate chips

1/4 cup

heavy cream

2 tbsp

light corn syrup or honey