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Quick and creamy chicken stew recipe

paleoleap.com
  • minutes
  • Serves

INGREDIENTS

1

4 lbs whole chicken;

1/2 cup

clarified butter, butter or other Paleo fat;

2

onions, chopped;

4 cloves

garlic, minced;

1/4 cup

cassava, almond or coconut flour, or any other paleo flour (this is optional, as its only purpose is to thicken the stew);

2 cups

homemade chicken broth or stock (you may decide to add more if you find the stew too thick);

2

carrots, chopped;

2

celery stalks, chopped;

5

white button mushrooms, sliced or whole;

1/2 cup

full-fat coconut milk or heavy cream;

2

green onions, sliced;

3/4 cup

fresh or frozen green peas;

Sea salt and freshly ground black pepper to taste;