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Meat and Potato Pasties (Reader Recipe From Erin Bried)

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef chuck

2

Onions, medium

2

Russet potatoes (1 pound), medium

4 cups

All-purpose flour

1

Kosher salt and black pepper

1 1/4 cups

Butter, unsalted