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Strawberry Goat Cheese Bruschetta

Chef John
  • 25 minutes
  • Serves 6

INGREDIENTS

1/2 cup

balsamic vinegar

12

slices Italian bread

1 tbsp

olive oil

1 lb

strawberries, washed and diced

2 tsp

fresh thyme leaves, plus more for serving

1 cup

goat cheese, room temperature

salt and freshly ground pepper