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Cinnamon Roll Pound Cake

Jocelyn Delk Adams
  • minutes
  • Serves

INGREDIENTS

6

Eggs, large

1 tbsp

All-purpose flour

1/2 tsp

Baking soda

1/3 cup

Brown sugar, packed light

3 cups

Cake flour

1 1/2 tsp

Cinnamon, ground

1 1/2 cups

Confectioners' sugar

2 1/2 cups

Granulated sugar

1 tsp

Salt

1 2/3 tbsp

Vanilla

2 tbsp

Vegetable oil

2 cups

Butter, unsalted

2 oz

Cream cheese

1/4 cup

Milk

1 cup

Sour cream